ImmaEATthat
Created By:
ImmaEATthat
Makes
6
Servings
Prep Time
10
Mins
Total Time
35
Mins

Tags

  • Vegetarian

More About This

Recipe

I see unicorn toast as being the brunch appetizer of summer, but I mean throw some cheesy eggs on this magical toast and you’ve got yourself a meal.

- ingredients -

- directions -

  • On a plate, mash your blackberries.  The amount you mash depends on the color you'd like your yogurt.  I'd start with like 10 berries.  Set aside. 

    Then grate your beets onto separate plates.  Place greek yogurt in 3 separate bowls.  Wrap grated yellow beets in a paper towel and squeeze into one of the yogurt dishes.  Add in turmeric until the color is the right yellow for you.  Repeat with other yogurt bowls, adding grated beet juice to one and mashed blackberries to the other.

    Spread Sabra Hummus and colored greek yogurt onto your toast. 

    Serve to a unicorn and yourself. 

Enjoy

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