Babaganoush

Our babaganoush is a fresh eggplant dip that combines garlic's kick with a twist of lemon and spices. This classic Mediterranean dip makes an exciting addition to your tapas menu.

Ingredients

Flame Roasted Eggplant, Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Sugar, Salt, and Calcium Disodium EDTA), Sugar, Salt, Cornstarch, Garlic, Potassium Sorbate and Sodium Benzoate Added to Maintain Freshness, Xanthan and Natural Flavors. Contains: Eggs.

A Kosher Product   Keep Refrigerated    Made in the USA  
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Nutrition Information

Serving Size 2 Tbsp (28 g/1 oz)
Serving per Container 8 for 8 oz; 14 for 14 oz

Amount per Serving

Calories 80
Calories From Fat 70
% Daily Value
Total Fat 8 g (12% DV)
Saturated Fat 0.5 g (3% DV)
Trans Fat 0 g
Cholesterol 5 g (2% DV)
Sodium 135 mg (6% DV)
Total Carbohydrate 2 g (1% DV)
Dietary Fiber 0 g (0% DV)
Sugars 1 g
Protein 0 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%